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Sidelines are a very important part of an asian cuisine. Specially if we talk about munchies and delicious appetizers. We have a variety of dishes that can be served as side dishes, starters and snacks most preferably for hi tea menus. What a charm it would be if one all rounder spice can cover maximum number of dishes. Organic Kitchen’s Multi purpose spice mix does that for you, saves your time, saves being into the hassle of gathering multiple masalas for different dishes, and above all gives you the best flavor ever. So may it be a fruit chaat, aloo chaat, chana chaat or the yummy gol gappay ka pani, it can give delicious flavor to them all. Prepared with the best combination of spices it is a must to have spice jar in your kitchen cabinet.

Ingredients:

1. Chaat masala
2. Green coriander powder
3. Mint powder
4. Green chilli powder
5. Roasted cumin powder
6. Cumin powder
7. Black salt
8. Mango powder
9. Black pepper powder
10. Salt
11. Tatri
12. Tamarind
13. Red chilli powder